March 31, 2011

European Peasant Bread

Excellent bread...I can't believe I made it myself! It tastes like one from an artisan bakery. Great crispy crust and slightly chewy inside and it was super easy to make. I made the full recipe, but only cut it into 2 loaves; if I would have made 4 loaves the bread would have been overcooked in the recommended baking time. Enjoy!

No comments:

Post a Comment