Food is okay, but fairly uninteresting. For breakfast they offer lots of omelets and frittatas. I had the Spinach and Ricotta Frittata with potatoes (maybe one red potato's worth) and wheat toast (1 1/2 slices of plain wheat bread). The spinach was mixed into the eggs, but the ricotta was served as a big dollop on top of the frittata - a little strange and not what I was expecting. While it was okay, it was unseasoned and relatively boring...something I could easily make at home so its unlikely I will return. There are too many other places in town that serve really good breakfast food.